Aspergillus Ferment

Product Description

Green Stone Swiss supplies high-purity Aspergillus Ferment manufactured under strict GMP-aligned quality systems, ensuring consistent batch-to-batch performance for professional cosmetic and personal care brands worldwide. Our direct factory supply model delivers reliable bulk quantities with full technical documentation and free sample support.

Aspergillus Ferment is a ferment derived from Aspergillus. In finished formulas it is not a crude mold culture. This grade is a pale yellow to brown liquid filtrate.

Ferment-care systems continue to specify this INCI when Aspergillus ferment is named. Cosmetic-grade material remains a bulk ingredient when the assay is on the COA.

Product Specification

• INCI Name: Aspergillus Ferment
• CAS No.: N/A
• Appearance: Pale yellow to brown liquid filtrate
• Purity: Typical as stated on COA
• Solubility: Miscible or dispersible in water
• Suggested pH: 5.0-7.0 in finished systems
• Storage: Keep containers closed

Key Benefits & Applications

Aspergillus Ferment is used where this INCI is named on the formula.

• Add to the water phase below 40°C
• Distinct from the materials named above
• Fits leave-on serum and mask bases
• Typical use level: 1.0-5.0% in the finished formula

Formulation Guidelines

Follow these guidelines when adding Aspergillus Ferment.

• Suggested Use Level: Typical 1.0-5.0% in the finished formula
• pH Range: Suggested 5.0-7.0
• Addition: Add to the water phase below 40°C
• Stability: Keep containers closed
• Combine with Allantoin when that material is needed beside this ingredient.