Phyllanthus Emblica Fruit Extract

Product Description

Sourced through direct factory supply, our High Purity Phyllanthus Emblica Fruit Extract is meticulously processed to remain highly stable in aqueous solution for premium professional cosmetic formulations.

Exceptionally rich in bioactive hydrolyzable tannins, including emblicanin A and B, it operates via sophisticated multi-stage antioxidant cascades to neutralize reactive oxygen species (ROS) while providing synergistic protection against photo-oxidative stress.

Capitalizing on the global market trajectory toward clean beauty and botanical brightening, this potent active facilitates excellent transdermal delivery, making it an essential component for regenerative anti-aging and targeted skin-evening systems.

Product Specification

• Product Name: Phyllanthus Emblica Fruit Extract
• CAS Number: 90028-28-5
• Botanical Source: Phyllanthus Emblica L.
• Part Used: Fruit
• Active Compounds: Emblicanins, Tannins, Vitamin C
• Appearance: Fine light yellow to brownish-yellow powder
• Solubility: Readily soluble in water and aqueous glycols

Key Benefits & Applications

• Multi-Stage Antioxidant Cascades: Employs emblicanin A and B to actively neutralize reactive oxygen species (ROS), providing superior protection against UV-induced oxidative stress compared to standard antioxidants.
• Tyrosinase Inhibition: Downregulates melanin synthesis by effectively modulating tyrosinase activity, promoting a brighter, more uniform skin tone without irritation.
• Photo-Aging Defense: Safeguards the dermal extracellular matrix (ECM) against photo-oxidative degradation, maintaining skin firmness and reducing the appearance of fine lines.
• Suggested Applications: Extensively utilized in brightening serums, anti-aging creams, daily antioxidant lotions, and environmental protection mists.

Formulation Guidelines

• Phase Incorporation: Dissolve the powder completely in the aqueous phase or botanical glycols prior to emulsification. It exhibits robust solubility and remains highly stable in aqueous solution.
• Processing Temperature: Recommended to be processed at temperatures below 60°C during the cool-down phase to preserve the bioactivity of the heat-sensitive tannins and natural vitamin C content.
• pH Compatibility: Demonstrates optimal structural stability and biological efficacy within a formulated pH range of 4.0 to 6.0.
• Synergy: Combine with Niacinamide for amplified skin-brightening efficacy and enhanced correction of uneven pigmentation.