Sodium Cyclamate

Product Description

This cosmetic-grade Sodium Cyclamate is produced under GMP-aligned bulk processes with lot-matched COA release, supplying high-purity sodium N-cyclohexylsulfamate for direct factory procurement in oral-care and lip-care lines.

As a non-nutritive cyclamate salt, it modulates taste perception at low use levels, masking bitter surfactants and actives while avoiding sucrose-driven cariogenic fermentation—supporting pleasant aqueous matrices in toothpastes, rinses, and balm bases.

Global formulators adopt it for thermal stability through hot-fill paste lines and broad pH compatibility with fluoride and menthol systems, differentiating from sucrose in cost-efficient, non-cariogenic oral hygiene formulations.

Product Specification

• INCI Name: SODIUM CYCLOAMATE
• CAS No.: 139-05-9
• Sequence: N/A — not applicable (Typical)
• Molecular Formula: N/A — not applicable (Typical)
• Purity (HPLC): N/A — not applicable (Typical)
• Extraction Ratio: N/A — not applicable (Typical)
• Appearance: White crystalline powder or flakes (Typical)
• Solubility: Freely soluble in water; practically insoluble in oils (Typical)
• Suggested pH: Stable pH 4.5–7.5 in aqueous oral-care systems (Typical)
• Assay Method: UV spectrophotometry or titration vs. standard (Typical)
• Shelf Life: 24 months sealed at 15–25°C (Typical)
• Standard Packaging: 1 kg / 25 kg fiber drums (Typical)
• Storage: Cool, dry, sealed; protect from moisture and odors (Typical)
• Regulatory Status: Listed in EU CosIng as SODIUM CYCLOAMATE; masking agent function (Typical)
• Quality & Testing: Lot COA: assay, moisture, heavy metals, microbial limits (Typical)
• Compliance Note: For cosmetic use only. Verify regional oral-care limits; not a universal food-grade sweetener substitute (Typical).

Key Benefits & Applications

Supports palatable, non-cariogenic sensory performance across oral-care and lip formulations.

• Non-Cariogenic Sweetening in Toothpaste, Mouth Rinse, and Lip Balm Matrices
• Bitter-Active and Surfactant Masking in Aqueous Oral Care Systems
• Leave-On Lip Treatment Palatability Without Sucrose Residue Concerns
• Heat-Stable Sweetening Through Hot-Fill Paste and Balm Manufacturing Lines
• Low-Dose Sweetness Intensity for Cost-Efficient Oral Care Concentrates

Formulation Guidelines

Typical oral-care and lip-balm use levels with aqueous-phase guidance for cosmetic Sodium Cyclamate below.

• Use 0.05–0.25% w/w in toothpastes; up to 0.5% in lip balms (Typical).
• Dissolve fully in aqueous phase before silica milling or slurry hydration steps.
• Stable pH 4.5–7.5; compatible with fluoride, menthol, and CPC oral actives.
• Avoid strong oxidizers; store sealed to prevent moisture-driven caking before dispersion.
• Add post-cooling when co-formulating volatile fragrance oils in balm anhydrous bases.
• Synergy: Pair Panthenol at 1–2% with cyclamate for improved lip balm tolerance and soothing finish.